Get ready to battle some serious fish on this high-octane 4-hour trip out of Cudjoe Key. Captain Alison knows these waters like the back of her hand, and she'll put you on the hottest bites for mahi mahi, grouper, and snapper. This isn't your average lazy day of fishing - we're talking fast-paced action for anglers who want to put their skills to the test. Hop aboard the Sportsman Center Console and we'll zip out to the prime fishing grounds where the big boys play. Whether you're dropping lines for grouper or chasing schools of mahi, you'll be in for a workout. With flexible departure times, we can hit the water when the bite is on fire. Bring your A-game and get ready to fill the cooler!
This trip is all about maximizing your time on the water and putting fish in the boat. We'll start by going over the game plan and rigging up the rods. Then it's time to punch it out to where the fish are biting. Depending on conditions, we might start by bottom fishing for grouper and snapper, or head offshore to troll for mahi mahi. Captain Alison will read the water and put us in prime position. Be ready to work - when we're on the fish, it's all hands on deck. You'll be dropping baits, setting hooks, and cranking in fish after fish. The Sportsman Center Console gives us the speed and maneuverability to chase the bite, so we can cover a lot of water. With a 6-person max, there's plenty of room to fight fish without tangling lines. By the end of our 4 hours, you'll have sore arms and a cooler full of fresh fillets.
The fishing has been on fire lately in the Lower Keys. We've been absolutely crushing the mahi mahi, with many trips limiting out in short order. These acrobatic fighters will test your stamina as they leap and dive. The grouper bite has been steady too, with some real bruisers coming up from the depths. Black grouper in the 20-30 pound range have been common, with a few monsters pushing 40+. The mutton snapper action picks up as we get into summer, with plenty of tasty 5-10 pounders coming over the rails. When the conditions are right, we may even venture out to the humps for a shot at some yellowfin tuna or wahoo. No matter what's biting, you can bet we'll be in the thick of the action all trip long.
Cudjoe Key may not have the name recognition of Key West, but serious anglers know it's a hidden gem. We're perfectly positioned to access both the Atlantic and Gulf sides, giving us tons of options. The fishing pressure is way lower here, so the fish aren't as wary. Plus, our flexible scheduling means we can hit the water when conditions are prime. Captain Alison has been running charters here for over a decade, so she knows all the secret spots where the big boys hang out. Whether you're a seasoned pro or an eager novice, she'll tailor the trip to your skill level and put you on fish. And let's be real - there's nothing like battling a 30-pound grouper or a acrobatic mahi to get your blood pumping. Add in the stunning scenery and laid-back Keys vibe, and it's easy to see why our trips book up fast.
Mahi Mahi: Also known as dorado or dolphinfish, these are the acrobats of the ocean. Mahi are known for their stunning colors - electric blues, greens, and yellows that seem to shimmer and change. They're incredibly fast swimmers and fierce fighters, often leaping clear out of the water when hooked. We typically find them near floating debris or weedlines offshore. The meat is mild and delicious, perfect for grilling. Peak season is April through September, but we catch them year-round here.
Black Grouper: These bruisers are the kings of the reef. They love to hang around structure and use their massive power to dive back into holes when hooked. It takes skill and strength to turn their heads and work them up. Black grouper can grow over 100 pounds, though 20-40 pounders are more common. Their white, flaky meat is prized for its sweet flavor. We target them year-round, but winter tends to be best as they move to shallower water.
Red Grouper: Cousins to the black grouper, these fish are equally tasty but tend to run a bit smaller. They have a beautiful reddish-brown color and are known for their tenacious fights. Red grouper are ambush predators, so we often find them around ledges and rocky bottom. They're available year-round, but the bite is usually hottest in spring and fall. Expect to tangle with fish in the 5-15 pound range, with some bigger ones mixed in.
Mutton Snapper: These snapper are some of the wiliest fish in the sea. They're known for their sharp eyesight and tendency to inspect baits carefully. Muttons have a pinkish-red color with a distinctive black spot near the tail. They put up a great fight on light tackle and are absolutely delicious on the table. We catch them year-round, but summer is prime time when they gather to spawn. Most muttons run 5-15 pounds, but 20+ pounders aren't uncommon.
If you're looking for a fishing trip that will push your skills and fill the cooler, this is it. Captain Alison will put you on the fish and keep the action coming all day long. With our prime location and flexible scheduling, we can maximize your chances at hooking into some real trophies. Whether you're dreaming of battling a big grouper or filling the box with mahi, we've got you covered. But fair warning - once you experience the incredible fishing here in Cudjoe Key, you'll be hooked for life. Spots fill up fast, especially during peak season, so don't wait to lock in your date. Give us a call and let's start planning your ultimate Keys fishing adventure!
Black grouper are bruisers - they can reach 100 pounds, though most we catch are 20-40 pounds. You'll find them around reefs, wrecks, and ledges from 30-300 feet deep. These ambush predators aren't fast swimmers, but they're incredibly strong. When hooked, they'll dive for cover, so you need heavy tackle to turn them. Live bait like blue runners works well, or try jigging with heavy metal lures. Fall and winter are often best as they move to shallower water. The fight is a true test of strength - be ready for a long, exhausting battle. Their meat is excellent eating - firm and mild-flavored. One local trick: when you feel that first thump, reel fast and hard. Don't give them a chance to get back to their hole or you'll likely lose them in the rocks.
Mahi mahi are one of the most exciting fish to catch around here. They're fast swimmers, hard fighters, and stunning to look at with their electric blue and gold colors. Most average 15-29 pounds but can get up to 87 pounds. We find them in open water near floating debris or weed lines. Mahi are aggressive feeders and will hit just about any lure or bait. Spring through fall is prime mahi season when the water warms up. These acrobatic fish put on a real show when hooked, with lots of jumps and runs. Their meat is excellent eating too - firm and mild. One local trick is to look for frigatebirds diving - they'll often lead you right to a school of mahi. Once you find them, keep a hooked fish in the water to hold the school close to the boat.
Mutton snapper are prized for both their fight and their flavor. They average 5-15 pounds but can reach over 30 pounds. You'll find them around reefs, wrecks, and rocky bottoms from 40-300 feet deep. Muttons are most active at night but we catch them during the day too. They're wary fish, so light tackle and fresh bait are key. Live pilchards or cut bonito work well. Spring and early summer are prime time as they gather to spawn. Muttons put up a stubborn fight, often making several strong runs. Their pinkish color as they come up is a dead giveaway. The meat is some of the best you'll find - white, flaky, and sweet. One tip: when you feel that first tap, don't set the hook right away. Let them take it and start moving off before you reel.
Red grouper are some of the tastiest fish you'll find in these waters. They average 5-10 pounds but can reach over 40 pounds. You'll find them around rocky bottoms and reefs from 16 to 300 feet deep. These ambush predators use their large mouths to vacuum up prey whole. Red grouper put up a solid fight when hooked. Their firm, white meat has a mild, sweet flavor that's hard to beat. We target them year-round, but spring and fall tend to be best. When fishing for reds, use heavy tackle and drop your bait right to the bottom. A live pinfish or cut squid works great. Once you feel that telltale thump, set the hook hard and start reeling - these guys will try to dive back into the rocks if you give them a chance.
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